Diasporic Korean Food in the Age of K-pop (monograph, contract pending with University of Hawai‘i Press; 2024 expected publication date).

Eating More Asian America: A Food Studies Reader (co-edited volume, sequel to Eating Asian America, contract pending with New York University Press; 2024 expected publication date).

Future Yet to Come: Sociotechnical Imaginaries in Modern Korea. Co-edited with Sonja Kim. Honolulu: University of Hawai‘i Press, 2021.

Available at UH Press and Amazon.com

Pop Empires: Transnational and Diasporic Flows of India and Korea. Co-edited with Sharon Heijin Lee and Monika Mehta. Honolulu: University of Hawai‘i Press, 2019.

Available at UH Press and Amazon.com

Dubious Gastronomy: The Cultural Politics of Eating Asian in the USA. Honolulu: University of Hawai‘i Press, 2014. 

Best Adult Non-Fiction Award Winner, the Asian/Pacific American Librarian Association, 2014.

Available at UH Press and Amazon.com

Eating Asian America: A Food Studies Reader. Co-edited with Martin Manalansan IV and Anita Mannur. New York: New York University Press, 2013.

Available at NYU Press and Amazon.com

Food in Asia and the Pacific, University of Hawai’i Press

Series Editors: Christine Yano and Robert Ji-song Ku